Tamarind (commonly called Imli) is related to South Asia and East Africa. Widely used in Indian and Pakistani Cuisines, it delivers a sweet-citrusy refreshing flavor to any food, especially in chutneys, sauces, etc. Tamarind paste is extracted from the pods and added to the food as a souring agent. The raw fruit is also edible, though it may be believed too sour to be eaten. Along with its culinary applications, Himalayan Chef Tamarind also has extensive health benefits, as it is the purest product you will ever find. This product holds anti-inflammatory properties, prevents heart diseases, and acts as a natural appetite suppressant.
Why Choose WBM?
We are renowned globally for our 100% organic and naturally produced products, free from contaminants and additives so that the natural flavors do not get overlooked. The organization prefers customer satisfaction over everything. A100% money return assurance for the unsatisfied customers as our customer’s belief in us is our key asset.
How fresh is the Tamarind?
It’s completely fresh.
Are your products certified?
Yes. All our products are certified by many of the reputed international organizations. We have Kosher, Halal Food, and NFC Vegan certification.
What is the shelf life of these?
The expiry date is mentioned on the backside of the product and kept in a cool place sealed in an air-tight box (Our Glass shaker works preferably) and will keep on going for quite a long time for about more than two years.
Can I pay after receiving my Groceries?
Yes, we create the maximum facility for our esteemed customers. The customers can pay their bills after getting their items.
|Brand Name||Himalayan Chef|